A very high percentage of dietary fiber is found in the cellulose powder (around 99%) and the powder is derived from renewable sources. Based on our cellulose powder’s product properties, it can be used in a wide variety of applications. The substance may be used as a texturizer, texture stabilizer, humectant, anti-caking and anti-sticking agent, carrier substance for other additives, and dietary fiber. There are several properties of cellulose powder that make it an ideal material for use in food manufacturing, including chemical inertness, tasteless properties, neutral color, available as powder or fiber and made using vegetable raw materials.